I have a bag of Brussels sprouts begging to be used... I feel a pan of these coming on!
•1 lb Brussels sprouts
•2 T EV olive oil
•2-4 drops Spark Naturals Lemon Essential Oil
•salt and pepper, to taste
•2 T EV olive oil
•2-4 drops Spark Naturals Lemon Essential Oil
•salt and pepper, to taste
Trim and halve the Brussels sprouts and put them in a bowl. Drizzle the olive oil over the sprouts and add salt, pepper, and SN Lemon EO. Toss so that everything is well-coated and spread over a baking sheet covered in parchment paper. Roast at 400F for 30-35 mins, stirring once. Serve warm.
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